Karen Jones Gowen
Full disclosure: Karen Jones Gowen is my editor at WiDo Publishing. Second full disclosure: Karen is the author of five books, including a cookbook. For those who know me, I do not cook with recipes. They intimidate me. Give me more than three ingredients and I am OVERWHELMED, not to mention, I am 95% vegetarian (I eat fish maybe once or twice a month, making me a pescetarian) so it isn’t always easy for me to find simple, delicious recipes without meat or meat products. However, Karen’s book, Farm Girl Country Cooking: Hearty Meals for the Active Family, did not intimidate me at all. Her recipes are wholesome and filling, and quite a few of them are already vegetarian based, like her recipe for Veggie Bake (It has only FOUR count them FOUR main ingredients, y’all!). But for all you meat lovers, fear not. There are plenty of great recipes for you, from what I’ve been told, like her Cajun Pot Roast and her Slow Cooker Boneless Pork Ribs. However, before we talk about Karen’s books and her publishing endeavors, let’s begin at the beginning. Karen Jones Gowen was born and raised in central Illinois, the daughter of a Methodist minister from Indiana and a school teacher from Nebraska. Karen has what one would call down-to-earth Midwestern roots. She attended Northern Illinois University in DeKalb and then transferred to the University of Illinois in Champaign–Urbana. After converting to Mormonism at the age of 20, Gowen transferred to Brigham Young University in Provo, UT, where she met her future husband, Bruce Gowen. She obtained her degree at BYU in English and American Literature. Karen and Bruce have lived in Utah, Illinois, California and Washington, currently residing near Salt Lake City. They are the parents of ten children. Not surprisingly, family relationships are a recurring theme in Gowen's writing. Karen, thank you for agreeing to do this interview. Let me just jump right in. There are so many amazing cookbooks on the market, what distinguishes Farm Girl Country Cooking: Hearty Meals for the Active Family from the rest? Farm Girl Country Cooking comes from years of planning menus and cooking for a large family, and from having to find recipes that feed a lot of hungry appetites without taking all my time and money. So many recipes now are too fancy and take too much time, plus using specialized ingredients that require extra cash. Teenage boys only care if a dish on the table tastes good and fills them up. And what I cared about was that they got a nice balance of vegetables and whole grains, with less meat, which is expensive. That’s why many of the recipes in my cookbook are easily adapted for vegetarians. We usually had three or four meatless meals each week. And I know how hard it is to decide what to make with what, as I still struggle with that when I need to make a dinner for more than just my husband and me. So I linked up main dish, side dishes and even dessert to give ideas to my readers. I experimented a lot before we went to press with what looked and tasted good together and what could work well when time was short. Did any of your recipes come from other sources besides your experimenting and having fun in the kitchen? Yes. I had so many recipes and meals that were part of our family history, you might say. Things my mother and grandmother had made that I’d used with my children, along with recipes I developed that were our family favorites. I wanted to combine them in one published cookbook, and in the process maybe help others who struggled to plan meals every night. Karen, let’s shift gears a little. I want my readers to know that you are a writer who wears multiple hats. My first introduction to your writing was through your fiction. So I wonder, of all of the writing you do, from fiction to cookbooks, is there one genre you enjoy better, and if so, which? I definitely prefer writing novels. Uncut Diamonds and House of Diamonds were both autobiographical novels, and then I did Lighting Candles in the Snow which was complete fiction. I felt like I’d crossed a threshold with Candles, as it dealt with addiction, a dysfunctional marriage and divorce—three things I thankfully had no personal experience with. I had to do research, and when readers who had dealt with these issues said it struck true to them, it made me feel like I had gotten it right. I’d love to write more novels about things I know nothing about, because it’s so rewarding to get into a completely different perspective. So, I have to ask. You have written Farm Girl, Uncut Diamonds, House of Diamonds, Lighting Candles in the Snow, and your cookbook, Farm Girl Country Cooking: Hearty Meals for the Healthy Family. Do you have a sixth book in mind? I’m currently working on a novel about a woman who experiences a traumatic experience at work and is subsequently paralyzed by fear. She has a drastic plan to overcome her fear but before she can implement it, she gets in a terrible accident that puts her in a coma. It is tentatively called “Waking Up,” due to be published next year. After that I want to write another in the Diamond series, which will be #3 in my Mormon family saga. Not sure of the title yet, although my husband says it should be called The Baseball Diamond. Haha! Not likely. I know the story behind how you got into the publishing industry has been fully discussed in your blog post called “The Truth about Farm Girl”; however, would you mind sharing just a little of that story with us? In my family, we like to say that while some publishing companies launch a book, in WiDo’s case, it was a book that launched a publishing company. That book was Farm Girl, a folklore history I wrote to honor my mother on her 90th birthday. I had no idea it would lead to the creation of a traditional book publishing company that has released 40 books. Karen, I teach full-time, write, and have a family, and most times, I’m overwhelmed by it all. How are you able to balance being a wife, mother, writer and business person? This is extremely difficult, because writing uses the creative side of one’s psyche while business uses the competitive, analytic side. However, I’d have to say that any writer today has to deal with this disconnect of the creative vs. the business. As writers we must promote ourselves and our books if we want to find readers in today’s hugely competitive market. Personally, I have to schedule my writing time and set weekly and monthly goals, or I’d never get any books of my own out. Your son William Gowen, is the CEO of WiDo Publishing, and your husband Bruce is the business manager, while you are managing editor. What is it like to work with your family? The first few years of WiDo’s existence consisted of numerous family members working together to implement this huge idea, along with the financial support of our generous and anonymous investor. Our son Don did the typesetting and covers; our daughter Liesel was an editor; William (we call him Billy) was an insightful decision-maker as well as an excellent editor; and other family was involved as well in various capacities. It wasn’t until early 2012 that we branched out from using only family, who really needed to devote more time to their own jobs and interests, to hiring freelancers. I have thoroughly enjoyed working with my husband and children to build something that has made so many writers’ dreams come true. Being a family of readers and book-fanatics, it’s incredibly rewarding that we have had this opportunity to publish so many wonderful books. What are some of your dreams for the future of the publishing house? Next year, 2014, we will reach the huge milestone of having published 50 books. It hardly seems possible since we went from 2007 – 2010 basically learning the ropes while publishing only a few books. We are forever grateful for the authors who took a chance on us early on, like William Everett Prusso (Ghost Waves, 2009), David J. West (Heroes of the Fallen, 2010), and Tamara Hart Heiner (Perilous, 2010). We barely knew what we were doing back then, yet these writers stuck with us during the extremely long editing and publishing process. Our time now from submissions to release is cut by about half what these good people had to endure. In addition, since 2009 the entire publishing industry has been going through a tremendous overhaul: from POD to ebooks to bookstores closing to the rise of self-publishing and of social media marketing. Many publishers, large and small, went out of business during that time, and I can hardly believe our little company survived it all and has even thrived. We are getting more submissions than ever and look forward to the 100 books released milestone. We see our immediate future being to continue the current pace of publishing an average of 12-15 books a year, supporting our authors along the way from editing to book release and beyond. Within the next five years, we’d like to double our yearly output to releasing 24-30 books a year. We also plan to integrate more aggressive online marketing campaigns for all of our books. At this moment, what type of authors are you seeking? We really love the enthusiastic authors who are excited about learning everything they can about navigating this great new world of online book marketing. In today’s bookselling world, it is the writer who is the face of the book. Readers could care less who the publisher is; instead, they’re often attracted to a book by who the author is. Writers can no longer stay in the background, quietly and anonymously writing. They’ve got to get out there and pull in their readership. It can be difficult since most writers are introverted, even reclusive, but the good news is that social media is the ideal vehicle for the reclusive writer to build a platform that also builds relationships with potential readers. For some of our authors, it comes easily and when they submit to us they have a solid platform already in place. For others, it’s brand new, with a definite learning curve until they can comfortably navigate social media. We like people willing to learn, to give their books the best chance of success by putting themselves out there, whether in person or online. And we will guide them and support and assist them along the way, because both publisher and author have the same goals: to put out a quality product that will attract readers and sales. We also like writers who are flexible and willing to work with their editors, willing to accept certain changes in their work or their ideas of what the cover or title should be in order to make the book more marketable. We try to be flexible too; because we want our authors to love their books as much when they’re published as they did when they finished the last draft and sent it off to submissions. What is one piece of advice you would give up-and-coming writers whose goal is to be a published author? Write, write and write some more. Write everything, not just books. Write like your life depended on it, because you won’t have a career as a writer if you don’t. You’ve got to love the whole idea and process of writing, despite the no money and the bad prose and the rejection and failure and discouragement. The more you write the better you will be, until one day you have the completed manuscript that someone outside your family and friends will love and want to invest in. Thank you, Karen. So readers, if you enjoyed reading about Karen and her many adventures in the publishing world, leave a comment and THE FIRST THREE people to leave a comment will receive an autographed copy of Karen’s book Farm Girl. If any of you readers or writers would like to learn more about WiDo publishing, click here.
48 Comments
Sarah Raymer
9/6/2013 04:48:40 am
I am a hearty girl and would love a copy! Please Please Pick Me!
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Victoria Nassif
9/6/2013 04:57:20 am
Vey good interview, Angela..you amaze me1
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Tollie Thomas
9/6/2013 05:04:36 am
I would love to have a copy. A farm girl myself born, bred and raised.
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9/6/2013 02:12:06 pm
So rewarding to read this and realize how, without knowing, I managed to fall into this amazing family. I concur that the cookbook is that rare thing you don't find anymore: simple, plain, honest and very good. But I'm especially excited about the third installment of the Diamond books family saga. I began reading #1 as a regular novel, and found myself wanting to hang out with these folks.
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9/6/2013 02:24:27 pm
That's cool your family worked together to build the business. (And I think Tamera has a book coming out with my publisher next year.)
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Hi Angela and Karen - lovely to read more about Karen and her family's involvement in the set up of WiDo .. and interesting it started with a family history book ...
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9/6/2013 11:49:37 pm
Thank you all for your comments, and congratulations Vicky, Tollie and Sarah! You'll be receiving your autographed books shortly! Karen, it was my pleasure interviewing you. I learned a lot about you and I definitely feel more inspired to stay on task with with my writing!
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9/7/2013 05:43:23 am
Dear Dee,
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9/7/2013 06:00:19 am
Interesting story of your journey, Karen! Ten children! I am in awe!
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9/8/2013 03:40:31 am
Thank you, Mary and Mise! Great observations about Karen and her family. They are amazing people.
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9/8/2013 07:11:57 am
Congrats on 50 books in 6 years. That is really impressive for a small publisher.
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9/8/2013 01:44:11 pm
Wow, that was a fabulous and informative interview. I appreciated the candor in what type authors WiDo is looking for.
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9/8/2013 01:52:13 pm
Thank you, Donna. Karen and her family are extremely intriguing. I feel very lucky to be a part of the WiDo publishing family. It is a good environment for new writers.
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Donna, Cooking for my large family was not only not easy it was a constant nightmare lol. I had to set rules about food, like certain things were off limits for snacking, but that meant I had to keep things on hand that could be snacks. I could write a whole book on how to handle "between meals" for a family without going broke!
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9/10/2013 04:32:04 am
Nice interview! I love the fact that Karen and her family reach for the same goals.
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9/10/2013 06:35:10 am
Thank you, Siv. The Gowen family is quite spectacular. Have a nice day and thank you for stopping in to read about Karen and her very interesting life!
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Rebecca Lloyd
9/15/2013 03:25:58 am
just found this interview, terrific!
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9/15/2013 06:59:55 am
Thank you, Rebecca. Please come back again! Have a good day.
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2/11/2015 03:55:00 am
I, too, like the Farm Girl cookbook. I like the simplicity and the honesty of the recipes, not convulsing to have "something different" in them, but harking back to real farm cooking.
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2/11/2015 03:59:11 am
Outstanding interview. I completely understand that challenge of keeping creative meals on the table that everyone likes. I've been the cook in our household and I'm always trying to keep a pleasing variety of meals and that's not easy! Even now with just my wife and I to cook for I get a bit flustered trying to keep variety and nutritional value in the daily meals because my wife is a bit fussy about trying anything new. She thinks I'm a great cook though and that's the main thing. Now if she'd only be a little more open to trying new things.
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